You can now book a table at Mistress, a new Parisian-inspired restaurant and members lounge located below street level on the corner of St. James Street and Piccadilly.
All in Food & Drink
You can now book a table at Mistress, a new Parisian-inspired restaurant and members lounge located below street level on the corner of St. James Street and Piccadilly.
Hux has brought its eccentric elegance to Kensington High Street. The new 60-covers restaurant fuses gastronomy, atmosphere and tempting cocktails, launching as a go-to for Modern British cuisine, private dining and late-night live music.
A new style of West End show is set to launch a residency in the recently refurbished Brooks Mews Bar this month. The venue will be arranged in a cabaret style, with guests able to enjoy an evening of live music, fine wines and a light food menu.
In February 2024, Harry's Bar is bringing the essence of Northern Italian cuisine to the heart of Courchevel with a four-day residency at the prestigious Airelles Courchevel.
This month, Park Chinois is launching The Cellar Series, a series of monthly wine dinners in collaboration with award-winning winemakers, Orin Swift. The inaugural dinner will take place on the 23rd January, hosted by Master of Wine, Mark Pygott, followed by monthly dinners throughout the year.
20 Berkeley is a new, British produce-led restaurant, and home to Nipperkin Bar. Expertly mixed cocktails are offered through a menu of in-house distilled spirits created by Bar Manager, Angelos Bafas.
To celebrate Chinese New Year, Year of the Dragon, Hakkasan will be introducing a limited-edition menu featuring exclusive new dishes. There will also be a cocktail in partnership with Moët & Chandon Champagne and Belvedere vodka, available from 30th January to 25th February 2024.
Chucs has launched the brand new Chucs Mayfair Café on Dover Street, offering award-winning coffee, pastries and sandwiches to grab and go, or stay for a while on the countertop seats.
Mandarin Oriental Hotel Group is set to open Mandarin Oriental Mayfair, London in spring 2024. Situated on historic Hanover Square, the new hotel is to be a sleek, design-led and intimate property boasting 50 guestrooms and 77 private residences.
This month, Langan’s has partnered with Nyetimber, the world-renowned English sparkling wine, to create a Gstaad wonderland in the heart of Mayfair. Guests can enjoy special dishes, Nyetimber vintages and immersive entertainment until 30th December.
Bagatelle London are offering a Saturday brunch curated by Corporate Chef of Bagatelle Group, Rocco Seminara, and Executive Head Chef, Francois-Laurent Apchié. Each Saturday, visitors can expect brunch dishes that celebrate the flavours of the French Mediterranean and Joie de Vivre.
Park Chinois have launched their new ‘Prix Fixe’ Set Weekday Lunch Menu, available every weekday from 12pm - 3pm in Salon de Chine.
On 28th November, Annabel’s members and guests can experience the charm of the Alps at Annabel's. Les Airelles, is going to transform The Garden and The Rose Room into a Courchevel winter wonderland…
Champagne Day is the perfect excuse to enjoy a chilled glass of Champagne. To toast the occasion, the Champagne Bureau UK has rounded up the places to drink Champagne in London.
Located just moments from Sloane Square, you could not find a more perfect spot for a Sloane Martini, a bento box in the sun, or an entire weekend in the Royal Borough.
Christmas is fast approaching, and Park Chinois are embracing all things festive as they prepare for the festive celebrations this 2023. From 13th November, Park Chinois will be showcasing their exclusive festive menus across their magnificent private dining rooms.
Geode is opening on Thursday 14th September on Beauchamp Place. Named after a mesmerising crystal, Geode promises an unparalleled dining experience with decadent interiors and a seasonal menu with Mediterranean & Asian influences.
This Autumn, the Sake brand, Akashi-Tai, has announced a new pairing menu and cocktail menu in partnership with The Ivy Asia. Across eight venues in the UK, the Sake Sensations menu will showcase the finest flavours of Japanese culture, offering an elevated dining and drinking experience to share.
Visit The Churchill Bar & Terrace on Portman Square to try new cocktails from the UNITY menu, a celebration of the treasured traditions of the bar team’s respective cultures.
